FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

REFRIGERATION AND FREEZING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
the help sara aviod spending the whole morning cleaning after breakfast she should
A
clean as she cooks
B
load the dishwasher after the guests leave
C
wash all dishes by hand
D
wash all dishes next day
Explanation: 

Detailed explanation-1: -Four Steps to Food Safety: Clean, Separate, Cook, Chill. Following four simple steps at home-Clean, Separate, Cook, and Chill-can help protect you and your loved ones from food poisoning.

There is 1 question to complete.