FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

REFRIGERATION AND FREEZING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
the timetable and work plan should be planned before
A
preparing food
B
considering meal patterns
C
reviewing recipes
D
planning menu
Explanation: 

Detailed explanation-1: -A time plan can be described as order of activities or order of work, showing logical sequence of the activities that the cook will follow during food preparation, cooking and serving. It also gives a brief outline of preparation and cooking methods to be used.

Detailed explanation-2: -The best way to plan ahead is to first decide on which meals you’d like to focus and which meal-prepping method fits your lifestyle. Then, check your calendar to decide the number of breakfasts, lunches and dinners you’ll need for the upcoming week.

There is 1 question to complete.