FOOD TECHNOLOGY

Detailed explanation-1: -The terms food critic, food writer, and restaurant critic can all be used to describe a writer who analyzes food or restaurants and then publishes the results of their findings. While these terms are not strictly synonymous they are often used interchangeably, at least in some circumstances.

Detailed explanation-2: -The Association of Food Journalists has this to say about anonymity: “Reviews should be conducted as anonymously as possible. The goal of restaurant criticism is to experience the restaurant just as ordinary patrons do. However, true anonymity is often no longer possible.