FOOD PROCESSING
UNIT OPERATIONS IN FOOD PROCESSING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Following are the unit operations in food processing(Select all correct options)
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cleaning
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sorting
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mixing
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drying
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Explanation:
Detailed explanation-1: -Drying is a common unit operation used to reduce the levels of water or organic solvent in pharmaceutical materials to acceptable levels.
Detailed explanation-2: -Cannery. Fish processing. Food packaging plant. Industrial rendering. Meat packing plant. Slaughterhouse. Sugar industry.
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