FOOD TECHNOLOGY

FOOD QUALITY AND SAFETY

FOOD SAFETY MANAGEMENT SYSTEMS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
The following is the contents of the Clauses/Articles in ISO 22000:2018, except
A
Management Review
B
operational
C
Management Structure
D
Organizational Context
Explanation: 

Detailed explanation-1: -The 10 clauses of ISO 22000:2018 are scope, normative references, terms and definitions, the context of the organisation, leadership, planning, support, operation, performance evaluation, and improvement.

Detailed explanation-2: -The ISO 22000 2018 section involves the assessment of all issues that can affect the operation of an organization. Issues refer to both internal and external ones. Examples of the latter include political, cultural, social factors as well as technology.

Detailed explanation-3: -ISO 22000 is made of up 10 sections known as Clauses. As with most other ISO management system standards, the requirements of ISO 22000 that need to be satisfied are specified in Clauses 4.0 – 10.0.

Detailed explanation-4: -ISO 22000 for food safety includes four core areas. These include implementing effective PRPs (Prerequisite Programs), establishing and maintaining the Food Safety Management System (FSMS), organizing internal and external communications, and complying with HACCP requirements.

There is 1 question to complete.