FOOD QUALITY AND SAFETY
QUALITY CONTROL IN FOOD PROCESSING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Fruits and vegetables tend to be high in vitamins and ____
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fats
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protein
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sodium
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minerals
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Explanation:
Detailed explanation-1: -Fruits and vegetables contain many vitamins and minerals that are good for your health. Many of these are antioxidants, and may reduce the risk of many diseases: vitamin A (beta-carotene) vitamin C.
Detailed explanation-2: -Vegetables are important sources of many nutrients, including potassium, dietary fiber, folate, vitamin A, and vitamin C.
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