FOOD TECHNOLOGY

Detailed explanation-1: -Food processing is the transformation of agricultural products into food, or of one form of food into other forms. Food processing includes many forms of processing foods, from grinding grain to make raw flour to home cooking to complex industrial methods used to make convenience foods.

Detailed explanation-2: -Food Production. A variety of food production methods should be used in menu planning. Food production is the process of changing raw foods into menu items.

Detailed explanation-3: -What is Menu? Menu is the detailed list of food items offered at the food service establishment. Menu planning is nothing but selection of menu for an occasion or otherwise. Menu can be different for different meals of the day such as breakfast, lunch, brunch, and dinner.

Detailed explanation-4: -Menu planning is the process of deciding what you will eat for each meal, including main dishes, side dishes, and desserts. It also entails knowing how many meals to plan for and when to serve them. Daily activities and scheduling variations may complicate the menu planning process.

Detailed explanation-5: -A cycle menu is a series of menus that is repeated over a specific period of time, such as 4 weeks. The menu is different each day during the cycle. And, At the end of the cycle, the menu is repeated. Cycle menus save time and allow menu planners to offer a variety of menu selections.