FOOD QUALITY AND SAFETY
QUALITY CONTROL IN FOOD PROCESSING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Making a pie with fresh local cherries is an example of what step in the food system?
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waste recovery
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preparation
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production
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distribution
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Explanation:
Detailed explanation-1: -When we eat food grown locally and naturally, we’re getting food harvested at peak freshness with the maximum amount of bioavailable nutrients. It doesn’t have to be picked before it’s ripe so that it can survive hundreds or thousands of miles of transport.
Detailed explanation-2: -Pasteurization Pasteurization is a physical preservation technique in which food is heated up to a specific temperature to destroy spoilage-causing microorganisms and enzymes [64, 65]. Almost all the pathogenic bacteria, yeasts, and molds are destroyed by this process.
Detailed explanation-3: -Freezing and canning allow consumers to enjoy foods out of season.
There is 1 question to complete.