FOOD TECHNOLOGY

Detailed explanation-1: -Reliability refers to the consistency of a measure. 1 A test is considered reliable if we get the same result repeatedly. For example, if a test is designed to measure a trait (such as introversion), then each time the test is administered to a subject, the results should be approximately the same.

Detailed explanation-2: -Reliability refers to the consistency of a measure (whether the results can be reproduced under the same conditions).

Detailed explanation-3: -Reliability in measurement is about consistency. If a measure is reliable, it means that if the same measure is applied consistently to the same person, the result will be the same each time.

Detailed explanation-4: -Consistency refers to how closely related product lines are to each other. It is in reference to their use, production, and distribution channels. The consistency of a product mix is advantageous for firms attempting to position themselves as a niche producer or distributor.