FOOD TECHNOLOGY

FOOD WASTE REDUCTION AND SUSTAINABILITY

SUSTAINABLE FOOD PRODUCTION AND PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
This type of agriculture is common with commercial farmers who convert their operations to preserve and enhance environmental quality.
A
sustainable agriculture
B
aquafarming
C
crop rotation
D
Green Revolution
Explanation: 

Detailed explanation-1: -Sustainable farming involves the use of alternative energy sources such as hydropower, solar power or wind farms which are eco-friendly. Solar panels can be used to run pumping and heating systems. Also, hydroelectric power sourced from river water can be used for various farming machinery.

Detailed explanation-2: -A sustainable agriculture approach seeks to utilize natural resources in such a way that they can regenerate their productive capacity, and also minimize harmful impacts on ecosystems beyond a field’s edge.

Detailed explanation-3: -Subsistence agriculture is the production of food primarily for consumption by the farmer and mostly found in less developed countries. In subsistence agriculture, small-scale farming is primarily grown for consumption by the farmer and their family.

Detailed explanation-4: -Depending upon the geographical conditions, demand of produce, labour and level of technology, farming can be classified into two main types. These are subsistence farming and commercial farming. This type of farming is practised to meet the needs of the farmer’s family.

There is 1 question to complete.