FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

DEFINITION OF FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Which of the following would measured by a qualitative test?
A
weight
B
aroma
C
viscosity
D
flavour
E
appeal
Explanation: 

Detailed explanation-1: -What are Qualitative Measures? Qualitative measurements are written down for deciphering ideas, thoughts, and experiences. This sort of study allows you to learn more about issues that aren’t well-understood.

Detailed explanation-2: -Hence Grounded theory research is an example of qualitative research.

Detailed explanation-3: -Qualitative analysis involves chemical tests, such as the Kastle-Meyer test for blood or the iodine test for starch. Another common qualitative test, used in inorganic chemical analysis, is the flame test.

There is 1 question to complete.