FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
____ is (are) required, by law, to be on all food labels.
A
The product price
B
Preparation instructions
C
The quantity
D
Suggested uses
Explanation: 

Detailed explanation-1: -(i) Net quantity by weight or volume or number has to be declared on every package of food; (ii) If a food is packed in a liquid medium, then the net quantity along with the drained weight of the food shall be mentioned on the label.

Detailed explanation-2: -The specific description of the goods to which the declared quantity refers. The identity of the manufacturer or the importer.

There is 1 question to complete.