FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
An example of a homogeneous mixture is
A
mayonaise
B
oatmeal
C
salt
D
vegetable soup
Explanation: 

Detailed explanation-1: -Milk, toothpaste, and mayonnaise are homogeneous mixtures.

Detailed explanation-2: -For example, A mixture of salt and water, A mixture of water and sugar, These mixtures have the same composition of components throughout the mixture so both mixtures are examples of homogeneous mixtures.

Detailed explanation-3: -Air. Sugar water. Rainwater. Vinegar. Dishwashing detergent. Steel. Cup of Coffee. Mouthwash. More items

There is 1 question to complete.