INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Go
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Grow
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Glow
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None of the above
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Detailed explanation-1: -Macronutrients include the carbohydrates, proteins, fats, fibre, and water while the micronutrients include vitamins and minerals. Macronutrients provide the body with energy. Water and fibre are exempted.
Detailed explanation-2: -Grains. Any food made from wheat, rye, rice, oats, cornmeal, barley, or other cereal grain is a grain product. This includes bread and pasta, breakfast cereal, grits, tortillas, and even popcorn. Grains-along with fruits, vegetables, and dairy-contain carbohydrates, the body’s main source of energy.
Detailed explanation-3: -As the MyPlate icon shows, the five food groups are Fruits, Vegetables, Grains, Protein Foods, and Dairy. The 2015-2020 Dietary Guidelines for Americans emphasizes the importance of an overall healthy eating pattern with all five groups as key building blocks, plus oils.