FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Body regulating food
A
Go
B
Grow
C
Glow
D
None of the above
Explanation: 

Detailed explanation-1: -Regulatory foods, also known as protective foods for the control that they have in the body’s organs, have the function of regulating metabolism and supplying the vitamin deficiencies that the body needs since it is not always capable of producing them in the required amounts.

Detailed explanation-2: -Glow foods contain vitamins and minerals, which help the body fight infection and keep the eyes, skin and bones healthy and strong. Vitamins and minerals are known as micronutrients because they are very small. Fruits and vegetables are high in vitamins and minerals.

Detailed explanation-3: -Toast (go food) + Eggs (grow food) + Spinach (glow food) oatmeal (go food) + nuts (grow food) + berries (glow food) stir fried tofu (grow food) + broccoli (glow food) + rice (go food) toast (go food) + apples (glow food) + peanut butter (grow food) crackers (go food) + hummus (grow food) + cucumber (glow food) More items

There is 1 question to complete.