INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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the distance foods travels
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better people better food
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homemade cooking
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organic
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Detailed explanation-1: -It is estimated that the meals in the United States travel about 1, 500 miles to get from farm to plate. Why is this cause for concern? There are many reasons: This long-distance, large-scale transportation of food consumes large quantities of fossil fuels.
Detailed explanation-2: -The food travels from the farmer to a processing center, where that food is collected; then to a regional distribution center and on to the local retailer or restaurant; and then finally to the hungry consumer.
Detailed explanation-3: -Farming: The journey starts with the farmer. Processor: The grains need to be processed before going to the distributor. Distribution: The packaged food will be transported and distributed to retailers and wholesalers. More items