INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Food is precious. So we ____
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take much more food than you can possibly eat
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cook more food than the family need
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store cereals in moistened area
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store the leftover food in a cool or dry place for later use
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Explanation:
Detailed explanation-1: -Reinvent them. Get creative in the kitchen. Leftover vegetables are easily combined or baked into new dishes. Reinvent grains and meats into fried rice, hash, scrambles, and soups.
Detailed explanation-2: -We refrigerate food to keep bacteria, yeasts, and molds from the favorable temperature they need to grow. The moisture-control available in many refrigerators also helps slow the deterioration of foods, so that two of the three favorable situations for microorganism growth are eliminated.
There is 1 question to complete.