FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
He or she needs to make sure that the food that will be served on the table are not just sumptuous but also nutritious
A
True
B
False
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -Nutritional needs are defined as the amount and chemical form of a nutrient needed to support normal health, growth and development without disturbing the metabolism of other nutrients.

Detailed explanation-2: -The six essential nutrients are vitamins, minerals, protein, fats, water, and carbohydrates.

Detailed explanation-3: -Fish. Broccoli or any of the cruciferous vegetables. Beets. Spinach and other leafy green vegetables. Kale. Peanut butter. Almonds. Mangos. More items •05-Apr-2019

There is 1 question to complete.