INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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If the serving size is 2 eggs and you eat one what do you need to do to all the nutrients in the nutrition facts table?
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Leave it alone
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Half it
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Double it
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The serving sizes do not matter
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Explanation:
Detailed explanation-1: -How much is one portion of eggs? One portion is two eggs.
Detailed explanation-2: -One egg has only 75 calories but 7 grams of high-quality protein, 5 grams of fat, and 1.6 grams of saturated fat, along with iron, vitamins, minerals, and carotenoids.
There is 1 question to complete.