FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
supermarkets carry around ____ different items
A
2000
B
20, 000
C
10, 000
D
5, 000
Explanation: 

Detailed explanation-1: -The formula for calculating the economic order quantity of an inventory item is (2DS/H)^1/2, where D is the item’s annual demand, S is the ordering cost, H is the cost of keeping it in stock and ^1/2 is a mathematical notation for square root.

Detailed explanation-2: -Bakery and Bread. Meat and Seafood. Pasta and Rice. Oils, Sauces, Salad Dressings, and Condiments. Cereals and Breakfast Foods. Soups and Canned Goods. Frozen Foods. Dairy, Cheese, and Eggs. More items •26-Nov-2022

There is 1 question to complete.