FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Teknik pengeringan ikan asin secara tradisional memanfaatkan energi ____ The traditional salted fish drying technique utilizes energy ____
A
Lampu (lamp)
B
Oven (oven)
C
Sinar Matahari (sun light)
D
None of the above
Explanation: 
There is 1 question to complete.