FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
There is a segment of the food industry that requires many unit operations and processes that are the core of food technology. What is it?
A
Production
B
Marketing
C
Manufacturing
D
Distribution
Explanation: 

Detailed explanation-1: -Manufacturing/processing: Manufacturing converts raw agricultural products to more refined or finished products. Manufacturing requires many unit operations and processes that are at the core of food sector.

Detailed explanation-2: -Food manufacturing involves washing, cutting, and combining ingredients to produce edible products. Manufactured food should be consistent in texture, taste, and appearance. The production process also involves dispersing food products into appropriate reheating and serving sizes.

There is 1 question to complete.