FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
When uncovering a pan, to avoid burns from escaping steam, you should
A
lift the cover straight up
B
lift the near edge of the cover first
C
lift the far edge of the cover first
D
tip the pan to one side, then remove the lid
Explanation: 

Detailed explanation-1: -Use Protective Clothing and Equipment Use potholders, gloves, or mitts when checking food on the stove, placing food in boiling water, or reaching into ovens and broilers. Never use wet material (like a damp towel) as a potholder.

Detailed explanation-2: -Cover the flames with a metal lid or cookie sheet. Leave the cover on until it has cooled. Turn off the heat source. If it’s small and manageable, pour baking soda or salt on it to smother the flames. As a last resort, spray the fire with a Class B dry chemical fire extinguisher. 25-Dec-2019

There is 1 question to complete.