INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Which foods should you avoid?
|
|
Sugary.
|
|
|
Foods high in salt.
|
|
|
Processed fatty foods.
|
|
|
Foods high in fibre.
|
Explanation:
Detailed explanation-1: -Fatty Meats. Fatty meats are one of the worst sources of saturated fats. Poultry Skin. While poultry is generally low in saturated fats, that’s not true of the skin. Heavy Cream. Butter. Soft Cheese. Bacon. Potato Chips. Pork Sausage Links. More items •13-Dec-2022
Detailed explanation-2: -Hot dogs, sausages, bacon and other processed meats. Cereal bars and granola bars. Flavoured and coated nuts. Frozen and microwave ready meals. Microwave and ready-made popcorn. Instant noodles. More items •04-Nov-2020
Detailed explanation-3: -Red meat (beef, lamb, pork) Chicken skin. Whole-fat dairy products (milk, cream, cheese) Butter. Ice cream. Lard. Tropical oils such as coconut and palm oil. 24-Feb-2023
There is 1 question to complete.