INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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You are securing olive oil for a product formulation and need to know where the ingredient is produced. The country that produces the most olive oil is ____
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Greece
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Italy
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Spain
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Tunisia
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Explanation:
Detailed explanation-1: -Spain is the world’s largest producer, manufacturing almost half of the world’s olive oil.
Detailed explanation-2: -Most of the world supply of olive oil is produced in the countries of the Mediterranean Basin, but some is produced in California, South America, and Australia. Leading producers include Spain, Italy, Greece, and Tunisia.
Detailed explanation-3: -Spain is the world’s leading power in the olive oil and table olive sector. The efforts made in recent years by the sector (olive growers, millers, the State and other public and private institutions) have meant that Spain not only produces the largest quantity of oil, but also that the quality is unsurpassed.
There is 1 question to complete.