FOOD TECHNOLOGY

Detailed explanation-1: -Crops including wheat, barley, rice, and maize, as well as the origin of livestock, can be traced back to this first agrarian revolution. Villages and communities of varying sizes also blossomed due to the need for cooperative labor in food production.

Detailed explanation-2: -The green revolution, which was beneficial in ensuring food security, has unintended but harmful consequences on agriculture and human health.

Detailed explanation-3: -Investments in agriculture such as improved irrigation and drought-tolerant crops reduce price and income variability. Nutritionally improved crops give access to better diets, while productivity gains are key to food security households with poor access to food markets.