FOOD TECHNOLOGY

SUSTAINABILITY IN FOOD TECHNOLOGY

SUSTAINABLE FOOD CONSUMPTION

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
All those involved in the food supply chain have the ability to make a positive impact on reducing food loss and waste.
A
True
B
False
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -Food waste typically but not exclusively happens at the retail and consumer levels whereas food loss takes place at the earlier stages of the food supply chain – during production, post-harvest and processing stages.

Detailed explanation-2: -In the food supply chain, food moves from producer to consumer via the processes of production, processing, distribution, retailing and consumption; thus, food moves from farmer to consumer in a domino‐like fashion.

Detailed explanation-3: -Take an inventory. Take stock of your pantry, refrigerator and freezer before going to the store to prevent overbuying. Create a meal plan. Save and eat leftovers safely. Store food appropriately. Buy “ugly” foods. Compost. Use leftovers creatively. 04-Jun-2021

There is 1 question to complete.