FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Wipe them with a towel
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Air dry them
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None of the above
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Have the dog lick them
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Detailed explanation-1: -Next, the utensils should be washed in a sink with hot water and soap. Be sure to scrub each one thoroughly. After they have been washed, the utensils should be rinsed off with hot water again. Finally, they can be dried with a clean towel or air-dried.
Detailed explanation-2: -Air-Drying Wait, don’t reach for that dishtowel just yet. It turns out that air-drying dishes on a dish rack is generally a more sanitary method than using a dishtowel. To make more space for air-drying, consider a two-tier dish rack or one that fits over your kitchen sink.
Detailed explanation-3: -Cleaning kitchen items It’s important to let them dry before you use them again. This is because dirty, damp cloths allow bacteria to breed.