FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Two hands over throat
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one hand on throat one hand waving
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pointing to mouth and throat
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waving everyone over
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Detailed explanation-1: -The universal distress signal for choking is grabbing the throat with one or both hands. DO NOT perform first aid if the person is coughing forcefully and able to speak-a strong cough can dislodge the object on its own.
Detailed explanation-2: -Stand behind the person who’s choking. Place your arms around their waist and bend them forward. Clench 1 fist and place it right above their belly button. Put the other hand on top of your fist and pull sharply inwards and upwards.
Detailed explanation-3: -clutching at the throat. neck or throat pain. inability to speak, breathe or swallow. coughing. wheezing or other unususal breathing sounds. gagging. a change in colour (eg. blue lips or red face) chest pain. More items •20-Jun-2019
Detailed explanation-4: -One or both hands clutched to the throat. A look of panic, shock or confusion. Inability to talk. Strained or noisy breathing. Squeaky sounds when trying to breathe. Cough, which may either be weak or forceful. Skin, lips and nails that change color turning blue or gray. Loss of consciousness.