FOOD MICROBIOLOGY
MICROORGANISMS IN FOOD
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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True
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False
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Either A or B
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None of the above
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Detailed explanation-1: -Foodborne illness is caused by consuming contaminated foods or beverages. Many different disease-causing microbes or pathogens can contaminate foods, so there are many different types of foodborne illnesses. Most foodborne diseases are infections caused by a variety of bacteria, viruses, and parasites.
Detailed explanation-2: -What is a foodborne disease outbreak? A foodborne disease outbreak occurs when two or more people get the same illness from the same contaminated food or drink. Nearly all of the more than 250 agents known to cause foodborne illness can cause an outbreak.
Detailed explanation-3: -Foodborne disease (also referred to as foodborne illness or food poisoning) is any illness that results from the consumption of contaminated food, contaminated with pathogenic bacteria, viruses, or parasites.
Detailed explanation-4: -Norovirus and Food. Norovirus is a leading cause of disease from contaminated foods in the United States. Foods that are most commonly involved in foodborne norovirus outbreaks include leafy greens (such as lettuce), fresh fruits, and shellfish (such as oysters).