FOOD TECHNOLOGY

FOOD MICROBIOLOGY

MICROORGANISMS IN FOOD

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Station 1:Question 4:What do we call organisms that make things decay?
A
Plants
B
Mammals
C
Decomposers
D
Ants
Explanation: 

Detailed explanation-1: -Answer: Decomposers are micro-organisms that digest things that are dead or decaying and turn the dead plants and animals into humus.

Detailed explanation-2: -Bacteria and fungi are called decomposer because they break down the dead and decaying organic matter into a simpler substance. It provides the nutrients back to the soil.

There is 1 question to complete.