FOOD TECHNOLOGY

FOOD QUALITY AND SAFETY

QUALITY CONTROL IN FOOD PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What do you call the plan of action that is used in the event of an emergency like fire?
A
Environmental Emergency
B
Environmental Hazard
C
Environmental Procedure
D
Environmental Action
Explanation: 

Detailed explanation-1: -Emergency Action Plan | Fire Emergency Procedures | Amherst College.

Detailed explanation-2: -Evacuate everyone in the immediate area and close all doors as you leave. If there is a potential risk to others in the building pull the nearest fire alarm to evacuate the building. From a safe location, call 911.

Detailed explanation-3: -Walk, DO NOT RUN, to the nearest exit, then to a designated evacuation site. DO NOT use elevators. Follow the instructions of emergency personnel. Immediately notify emergency personnel of any disabled or injured persons needing assistance; if you are disabled or injured, ASK FOR HELP until you are rescued.

Detailed explanation-4: -Plans should show the layout of access roads, parking areas, buildings on the property, building entrances, the locations of emergency equipment and the locations of controls for building utility and protection systems. Instructions for operating all systems and equipment should be accessible to emergency responders.

Detailed explanation-5: -Response actions may include activating the emergency operations center, evacuating threatened populations, opening shelters and providing mass care, emergency rescue and medical care, fire fighting, and urban search and rescue.

There is 1 question to complete.