FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Hydroponic crops are grown
A
In sandy soil
B
Within containers that are suspended
C
With roots suspended in liquid nutrient solutions
D
Under artificial lights
Explanation: 

Detailed explanation-1: -The process of growing plants without soil is called hydroponics. Using hydroponics to grow tomatoes means their roots will be suspended in a liquid nutrient solution instead of growing down into dirt. You can see “water” in the word hydroponics if you look closely: hydro means “water” in Greek.

Detailed explanation-2: -The hydroponic method of plant production by means of suspending the plant roots in a solution of nutrient-rich, oxygenated water.

Detailed explanation-3: -“HYDROPONICS” is the growing of plants in a liquid nutrient solution with or without the use of artificial media. Commonly used mediums include expanded clay, coir, perlite, vermiculite, brick shards, polystyrene packing peanuts and wood fiber.

There is 1 question to complete.