FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

FOOD SCIENCE VS FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
National Aeronautics and Space Administration (NASA) program discoveries include
A
Freezer-to-oven cookware
B
Vacuum Packaging Techniques
C
Teflon Coatings
D
All of the Above
Explanation: 

Detailed explanation-1: -Discovery 1 and 2 The first two Discovery missions were Near Earth Asteroid Rendezvous (NEAR) (later called Shoemaker NEAR) and Mars Pathfinder. These initial missions did not follow the same selection process that started once the program was under-way.

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