FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

HISTORICAL OVERVIEW OF FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Deliberate contamination of food and/or water supplies.
A
food security
B
food defense
C
adulteration
D
food terrorism
Explanation: 

Detailed explanation-1: -Food terrorism is defined as an act or threat of deliberate contamination of food for human consumption with chemical, biological or radionuclear agents for the purpose of causing injury or death to civilian populations and/or disrupting social, economic or political stability.

Detailed explanation-2: -A biological attack, or bioterrorism, is the intentional release of viruses, bacteria, or other germs that can sicken or kill people, livestock, or crops.

Detailed explanation-3: -Bioterrorism and other high consequence biological events can result in mass casualties, epidemic illness, healthcare worker illness, environmental contamination, legal issues, and cause unease within the medical community and the community at large.

Detailed explanation-4: -Biodefense uses medical measures to protect people against bioterrorism. This includes medicines and vaccinations. It also includes medical research and preparations to defend against bioterrorist attacks.

There is 1 question to complete.